Specialty coffee beans Black Crow White Pigeon Costa Rica Tarrazu, 200 g

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“BLACK CROW WHITE PIGEON”. EXTRAORDINARY COFFEE STORIES.

Chapter 19

The White Pigeon presents: 

The bright aroma of apricots fills the air, coupled with the sweet smells of caramel and honey, as well as a refreshing hint of citrusy acidity… 

Tarrazu, one of the best-known Costa Rican coffee-growing regions, is home to a cooperative of the same name uniting over 3000 local farmers. Flying high over these luscious lands, one can observe the locals working hard in their small farms, generally no larger than 4 ha. Surrounded by a unique climate, careful attention and lots of love, the coffee plants of Tarrazu end up producing particularly rich flavours, which can afterwards be enjoyed by millions of coffee connoisseurs all over the globe.

Your White Pigeon

Summary: 

Country of origin | Costa Rica

Region | Tarrazu

Producer | CoopeTarrazú

Altitude | 1200–1900 m

Arabica varietal | Red Caturra, Yellow Catuai

Process | Washed

Roast profile | Medium

SCA score | 85 out of 100

Flavour palette | Apricots, caramel, honey

Recommended brewing methods: all brewing methods, including espresso. 

Ingredients: roasted coffee beans.

Storage conditions: store sealed in a dark, dry and cool place.

*****

“Black Crow White Pigeon” is here to regale you with extraordinary coffee stories. The main characters in this tale—the Black Crow and the White Pigeon—embody the remarkably varied flavour palette of specialty coffees: from dark, deep, earthy notes to light, subtle aromas. Every possible wonder of taste fits onto this lengthy scale, starting with inscrutable darkness and transforming slowly into the sort of white that takes your breath away. Each coffee, along with its unique story, hides inside a beautiful package that may remind you of a new chapter in a book you’re reading: carefully numbered, these chapters go all the way from 1 to 24. Dive deep into new experiences with “Black Crow White Pigeon”: discover the tales that each chapter tells you, immerse yourself in unique flavours, and set out on a journey so fragrant it’s bound to be impossible to forget. Feel free to start your own personal voyage from any chapter…

Coffee Flavor Wheel
Apricot Caramel Honey
Coffee beans type
Specialty coffee
Coffee type
Coffee beans
Roasting level Medium
Light Dark

Specifications

Coffee type
Coffee type:
Coffee beans
Coffee kind
Coffee kind:
Single-origin
Coffee origin region
Coffee origin region:
Costa Rica
Roasting level
Roasting level:
Medium
Country of Origin
Country of Origin:
European Union
SCA score
SCA score:
85
Process
Process:
Washed
Arabica variety
Arabica variety:
Catuai, Caturra
Coffee beans type
Coffee beans type:
Specialty coffee

Specification

General features

Coffee type
Coffee beans
Coffee kind
Single-origin
Manufacturer
Coffee Friend
Coffee origin region
Costa Rica
Roasting level
Medium
Country of Origin
European Union
EAN
6468474052774
SCA score
85
Process
Washed
Arabica variety
Catuai, Caturra
Coffee beans type
Specialty coffee

Dimensions and weight

Weight
200 g

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